These darling little elf on the shelf cookies are straightforward to make, miniature shortbread cookies which are chew sized little pops of pleasure!
Elf on the shelf cookies are a scrumptious deal with to make your elf, or on your elf to reward to effectively behaved kids, after all.
These are miniature little cookies which are prepared in minutes, requiring simply 4 substances. Straightforward and scrumptious, and completely elf-sized, too!
We now have a lot enjoyable with our elf, even when intermittently. It’s enjoyable to see if and how much surprises our elf has been as much as.
I like the elf on the shelf enjoyable on the lead as much as Christmas – nobody is aware of what he’s been as much as in a single day! Will probably be such a deal with on your youngsters once they get up and discover he has been busy baking cookies for them!
These shortbread Elf on the Shelf cookies make the sweetest deal with for kids and can get them into the vacation spirit. Elf on the Shelf Cookies are additionally an important reward for you elf and a enjoyable exercise for teenagers!
They’re a pleasant reminder that giving goes each methods. Bonus – they’re really easy to make, that they’re excellent for starting bakers and little serving to fingers.
Make an enormous batch of those mini cookies – they arrive collectively so rapidly with only a few substances. The shortbread is deliciously candy and buttery and you’ll simply make full sized cookies from this recipe if you want.
Irrespective of the way you roll them out, I believe you’re going to like them!
Why You’ll Love these Elf on the Shelf Cookies
- Simply 4 substances
- Really easy to make
- Children love them
- Customizable
Love shortbread taste? You’ve received to strive my chocolate chip pecan snowball cookies! It’s a traditional cookie recipe with a scrumptious chocolate twist.
Components and Substitutions
These easy cookies solely require a couple of easy substances.
- Butter: Unsalted and softened. Be taught how you can soften butter rapidly on this information.
- Sugar – Granulated white sugar.
- Vanilla extract: Pure vanilla extract is preferable over imitation vanilla. Learn to make home made vanilla extract right here!
- Flour – All-purpose flour works effectively right here. You possibly can strive a gluten free flour for baking, however we’ve by no means examined it!
- Salt – Non-compulsory, however we like somewhat salt to stability the candy round right here.
Variations
- Add meals coloring to the dough earlier than baking.
- Use almond extract as a substitute of vanilla.
How one can Make Elf on the Shelf Cookies
It takes simply 20 minutes to make 48 of those cute mini cookies!
- Mix sugar, butter and vanilla.
- Add flour and salt and blend till mixed.
- On floured plastic wrap, press right into a disc form (like a thick plate) wrap and refrigerate half-hour.
- Preheat oven to 350 levels.
- On floured parchment paper, roll dough to 1/4″ thick.
- Use cookie cutters to chop elf cookies into form and peel extra dough. Switch parchment paper stuffed with cutouts on cookie sheet.
- Bake 8-9 minutes.
Ideas
- Need assistance with baking conversions? Take a look at my Important Measurement Conversion Chart or use the yield tab within the recipe card.
- Combine this shortbread cookie dough till simply mixed. Don’t overmix, because it might lead to a crumbly, dry end.
- Make sure to refrigerate your cookie dough for no less than half-hour earlier than rolling it out. This prevents them from spreading an excessive amount of.
- Don’t roll these tiny cookies out too skinny! Preserve them at proper round 1/4 inch thick for the peerlessly poppable soften in your mouth cookies the elves in your home will love!
- Bake the cookies on a parchment lined cookie sheet, or use a silpat liner.
- In case your cookie sheets are darkish, it would shorten your bake time – so watch them rigorously over the last couple minutes of baking.
Steadily Requested Questions
Conventional cookies will typically have extra gadgets for binding and rise – like baking powder, baking soda and eggs. Shortbread options only a few substances, together with butter and sugar. They’re tender, somewhat extra crumbly, and soften in your mouth!
This is actually because your butter wasn’t softened sufficient earlier than mixing your cookie dough. You may additionally be overmixing your dough – combine it till simply mixed!
Dietary Issues
- To Make Gluten Free: Use a 1:1 gluten free flour.
- Nut Free
- Vegetarian
How one can Retailer
- Room Temperature – As soon as these Elf on the Shelf cookies have cooled to room temperature, you may retailer them in an hermetic container at room temperature for about 3-4 days.
- Fridge – Retailer within the fridge and they need to be good for as much as per week.
- Freezer – You possibly can freeze these elf on the shelf cookies in an hermetic container for as much as three months.
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Elf Cookies
Elf on the Shelf cookies are straightforward to make, miniature shortbread cookies which are chew sized and scrumptious. They’re an ideal deal with to make your elf or on your elf to reward to effectively behaved kids!
Forestall your display from going darkish
Directions
-
Mix sugar, butter and vanilla.
-
Add flour and salt and blend till mixed.
-
On floured plastic wrap, press right into a disc form (like a thick plate) wrap and refrigerate half-hour.
-
Preheat oven to 350°F.
-
On floured parchment paper, roll dough to ¼” thick.
-
Use cookie cutters to chop elf cookies into form and peel extra dough. Switch parchment paper stuffed with cutouts on cookie sheet.
-
Bake 8-9 minutes.
Ideas
- Make sure to refrigerate your cookie dough for no less than half-hour earlier than rolling it out. This prevents them from spreading an excessive amount of.
- Combine this shortbread cookie dough till simply mixed. Don’t overmix, because it might lead to a crumbly, dry end.
- Don’t roll these tiny cookies out too skinny! Preserve them at proper round 1/4 inch thick for the peerlessly poppable soften in your mouth cookies the elves in your home will love!
- Bake the cookies on a parchment lined cookie sheet, or use a silpat liner.
- In case your cookie sheets are darkish, it would shorten your bake time – so watch them rigorously over the last couple minutes of baking.
- As soon as cooled, maintain the cookies in an hermetic container and they are going to be good for about 4 days.
Vitamin Data
Energy: 59kcal (3%), Carbohydrates: 6g (2%), Protein: 1g (2%), Fats: 4g (6%), Saturated Fats: 2g (10%), Ldl cholesterol: 10mg (3%), Sodium: 7mg, Potassium: 6mg, Fiber: 1g (4%), Sugar: 2g (2%), Vitamin A: 118IU (2%), Calcium: 2mg, Iron: 1mg (6%)
Estimated vitamin data is offered as a courtesy and isn’t assured.